Bodegas Vegamar

VISIT BODEGAS VEGAMAR [VALENCIA]

Vegamar is about caring for the pleasure of the palate and enjoying the moment.
VEGAMAR BODEGAS was founded in 1999 as a family winery in Calles, Valencia, 65 km from the sea and over 600 m above sea level, which allows us to make wines that convey the essence of the serranía, its flavour and aroma, and of the Mediterranean of the Alto Turia.

Our vineyards lie in a very natural setting, surrounded by the Tuéjar and Turia rivers, striking for its beauty and well suited to growing vines and fruit trees thanks to its microclimate, unique in the Los Serranos area, with no other vineyards nearby, which sets us apart. We know that any bite, to be good, has to be genuine. That is why we harvest when nature dictates and explore new flavours that invite you to meet up with friends and treat yourselves.

WINE TOURISM

Vermouth Workshop
  • Includes:
    • Visit to the winery, organic vegetable garden and insect hotel.
    • Wild botanicals workshop and hands-on vermouth-making workshop.
    • Tasting of ¡Oh Lala! vermouth and Huella de Merseguera white wine.
    • Tasting of Iberian cured meats, cheeses, preserves and salad.
    • Take home the vermouth you have made.
  • Schedule: 11:00 to 14:30
Price: 35 €/person · Book Visit

Cata Copa en Mano
  • Includes:
    • Visit to the vineyard, production area and barrel room.
    • Tasting of 2 Vegamar wines, ¡Oh Lala! vermouth and the winery's own olive oil.
    • Pairing with Iberian cured meats, cheeses and homemade gildas.
  • Schedule: 11:00 to 13:30
Price: 23.50 €/person · Book Visit

Wine Cosmetics
  • Includes:
    • Visit to the barrel room and organic vegetable garden.
    • Making a serum and face mask, facial cleansing and guided Kobido facial massage.
    • Tasting of wine, vermouth and olive oil with food pairing.
  • Schedule: 18:00 to 21:00
Price: 50 €/person · Book Visit

Seasonal Menus

After the visit and tasting, you can round off the day with the seasonal menu at our restaurant.
Starters
Toast with black pudding cream and piquillo pepper jam
Tomato salad with bonito belly
Artisan cheese board
Main course
Olla Churra (on some Saturdays, wood-fired Paella Valenciana)
Dessert
Homemade Jijona turrón flan
Drinks included
Water, Huella Merseguera and Huella Garnacha VEGAMAR
Schedule
13:30 to 16:30
Price
40 €/person
Lunch must be booked in advance online.

Would you like to book an experience or buy our wines? 

Online Store

IMPORTANT! do not forget to indicate that you are contacting through Enoturismo Spain
¡Contact by WhatsApp with Bodegas Vegamar!
  • Do you want to know the availability?
  • Types of experiences?
  • Price?
Click to Talk to Us!